These fudgy peanut butter blondies with a blueberry swirl are the perfect mashup of chewy brownie and fruity dessert. Once you try them, you won't be able to stop.
🍳 Malzemeler
- ½ cup (1 stick) unsalted butter, room temperature
- ½ cup granulated sugar
- ½ cup packed brown sugar
- 1 cup creamy peanut butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup blueberry jam
📄 Yapılış
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1
Preheat oven to 350°F. Grease an 8x8-inch baking pan.
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2
In a large bowl, beat butter, granulated sugar, and brown sugar until creamy. Mix in peanut butter.
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3
Add eggs one at a time, beating well after each addition; stir in vanilla.
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4
Whisk together flour, baking powder, and salt in a separate bowl; gradually stir into batter.
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5
Spread batter into prepared pan. Drop blueberry jam by spoonfuls on top and swirl with a toothpick.
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6
Bake 25-30 minutes until top is lightly golden. Let cool completely before cutting.